Experience the rich heritage of Garifuna culture with Namüle's Pan de Coco, a 100% handmade coconut bread that has delighted generations. This aromatic, soft bread is crafted using traditional techniques passed down through generations, honoring its roots in Guatemalan cuisine. Each loaf is a testament to the culinary artistry and cultural pride of the Garifuna people. Enjoy a piece of history while savoring the authentic taste and texture that only true artisan bread can provide. Discover the gourmet essence of Guatemala right at your doorstep.